马国飞,满苏尔·沙比提.托木尔峰自然保护区喀拉玉尔滚河上游河谷土壤理化性状特征[J].干旱地区农业研究,2018,36(1):251~256
托木尔峰自然保护区喀拉玉尔滚河上游河谷土壤理化性状特征
Soil physicochemical properties of the Head stream Area of Karayulgun River on the southern slope in Mount Tuomuer
  
DOI:10.7606/j.issn.1000-7601.2018.01.37
中文关键词:  土壤理化性状  空间特征  喀拉玉尔滚河上游河谷  托木尔峰自然保护区
英文关键词:soil properties  spatial characteristics  Karayulgun river valley  Tomur National Nature Reserve
基金项目:国家自然科学基金项目(41461107);新疆师范大学地理学博士点支撑学科开放课题基金项目(XJNU-DL-201608)
作者单位
马国飞 新疆师范大学地理科学与旅游学院 新疆 乌鲁木齐 830054 
满苏尔·沙比提 新疆师范大学地理科学与旅游学院 新疆 乌鲁木齐 830054 
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中文摘要:
      通过野外调查、样品采集及实验室分析,对托木尔峰自然保护区喀拉玉尔滚河上游河谷土壤理化性状空间特征进行分析。结果表明:① 研究区棕漠土、山地棕钙土、山地栗钙土粒径<0.01 mm的土壤含量占比分别为23.75%、49.83%、60.95%,粒径<0.001 mm的占比分别为12.50%、18.79%、22.39%,随着海拔的升高,托木尔峰地区南坡土壤颗粒度趋于细化;不同类型土壤的含水量存在较明显的差异,土壤含水率与海拔之间存在极显著的正相关。② 研究区不同海拔高度表层土壤全盐、Cl-、SO2-4、Mg2+及K++Na+含量的变异系数大于1.0,属强变异;pH值、HCO-3及Ca2+含量的变异系数小于1.0, pH值的变异系数极小,仅为0.02,属弱变异;土壤盐渍化类型以硫酸盐及偏硫酸盐渍土为主,土壤盐渍化程度以极轻或轻度为主;③ 研究区表层土壤各养分指标中,除全P外,有机质、全N、C/N均属中等变异,有机质的变异系数最高,为0.54,全P的变异系数仅为0.09,变异性最小;海拔、有机质、全N、全P、C/N之间皆呈极显著正相关(P<0.01),都与pH值之间呈极显著负相关(P<0.01)。
英文摘要:
      This study employed field investigation, sample collection and laboratory analysis to investigate the spatial characteristics of the soil characters in Karayulgun River Valley of Tomur National Nature Reserve. The results shows that: ① The average proportion of typical soil particle size <0.01 mm in brown soil, mountain brown soil and mountain chestnut soil in the study area were 23.75%, 49.83%, 60.95%, respectively. The average ratio of the particle size of <0.001 mm were 12.50%, 18.79%, 22.39%; As the altitude increases, the ratio of soil particle size in the southern slope of mount Tomur was constantly growing. There was a significant positive correlation between soil moisture and altitude. ② Cl-, SO2-4, Ma2+ and K++Na+ had a higher coefficient of variation above 1.0, indicating a strong variation. ③ In addition to total P, the organic matter, total N, and the C/N belong to medium variation. The organic matter has the highest coefficient of variation of 0.54. The coefficient of variation of whole P was only 0.09, being the weakest variable. Correlation analysis showed that the altitude, organic matter, total N, total P, C/N of each index content had significant positive correlation, but were negatively correlated with pH.
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