陈飞,李鸿平,崔宁博.滴灌水分亏缺对柑橘前期光合特性的影响[J].干旱地区农业研究,2021,39(3):42~50
滴灌水分亏缺对柑橘前期光合特性的影响
The effect of water deficit on photosynthesis of citrus under drip irrigation
  
DOI:10.7606/j.issn.1000-7601.2021.03.06
中文关键词:  柑橘  水分亏缺  复水  光合特性  滴灌
英文关键词:citrus  water deficit  re\|watering  photosynthetic characteristics  drip irrigation
基金项目:“十三五”国家重点研发计划(2016YFC0400206-03);国家自然科学基金委优秀青年科学基金项目(51922072);国家自然科学基金(51779161,51009101);中央高校基本科研业务费专项资金(2018CDPZH-10,2016CDDY-S04-SCU,2017CDLZ-N22)
作者单位
陈飞 四川大学 水力学与山区河流开发保护国家重点试验室水利水电学院四川 成都 610065 
李鸿平 四川大学 水力学与山区河流开发保护国家重点试验室水利水电学院四川 成都 610065 
崔宁博 四川大学 水力学与山区河流开发保护国家重点试验室水利水电学院四川 成都 610065 
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中文摘要:
      为揭示滴灌水分亏缺及复水对柑橘叶片光合特性的调控效应,以9 a生‘不知火’柑橘为试材,在抽梢开花期(I期)、幼果期(II期)各设置4个亏水处理,即轻度亏水(LD)、中度亏水(MD1)、偏重度亏水(MD2)和重度亏水(SD)处理,灌水定额分别为对照的85%、70%、55%和40%,并设置1个对照处理(CK),分析柑橘叶片光合特性对滴灌水分亏缺及复水的响应规律。结果表明:与CK相比,I期和II期不同水分亏缺处理下的Pn分别下降了4.5%~28.4%和6.2%~42.9%,除轻度亏水(LD)外差异显著(P<0.05);瞬时水分利用效率(WUEi)均高于CK,分别在I-MD1和II-LD取得最大值,与CK相比分别提高14.0%和14.4%,差异显著(P<0.05)。复水后不同处理Pn、Gs、Tr均有明显的提高;与亏水状态时比,I期和II期Pn分别增加了68.2%~85.1%和22.1%~44.0%;轻度亏水(I-LD和II-LD)后复水出现了超补偿效应,Pn、WUEi均高于CK,分别增加了6.4%、16.2%和5.8%、16.1%(P<0.05)。因此,滴灌柑橘I期和II期进行轻度亏水(LD)处理在保证较高Pn和WUEi条件下可节约15%灌溉用水,是柑橘早期适宜的滴灌水分亏缺模式。
英文摘要:
      In order to reveal the regulation effect of drip irrigation on photosynthetic characteristics of citrus leaves, 9-year-old ‘Shiranui’ citrus was used as the test material. A total of 4 water deficit treatments were designed in 2 stages of citrus, flowering stage (I) and young fruit stage (II). Meanwhile, the treatment without water deficit was considered as the control. The 4 water deficit treatments included 85% of irrigation amount (slight water deficit, LD), 70% of irrigation amount (moderate water deficit, MD1), 55% of irrigation amount (mild water deficit, MD2), and 40% of irrigation amount (severe water deficit, SD) of control. The response of photosynthetic characteristics of citrus leaves to water deficit and re\|watering was analyzed. Compared with the control treatment, Pn decreased significantly by 4.5%~28.4% and 6.2%~42.9% in stages I and II, respectively,except with LD (P<0.05). WUEi of different treatments was higher than that of CK, and the maximum values were obtained at I-MD1 and II-LD, respectively, which were 14.0% and 14.4% higher than that of CK(P<0.05). After re\|watering, Pn, Gs, and Tr of different treatments were significantly increased. Compared with the state of water deficit, Pn in phases I and II increased by 68.2%~85.1% and 22.1%~44.0%, respectively. Re\|watering after slight water deficit had over compensation effect. Pn and WUEi of slight water deficit (I-LD and II-LD)were higher than that of CK, increased by 6.4% and 16.2%(I-LD), and 5.8% and 16.1%(I-LD), respectively.Therefore, slight water deficit (LD) treatment in stages I and II of citrus not only ensured high Pn and WUEi but also saved 15% irrigation water, which is a suitable water deficit model for citrus.
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