Experimental research on factors affecting soil water content reasonable sampling number ——Take Yantai apple orchard as an example
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DOI:10.7606/j.issn.1000-7601.2007.04.22
Key Words: coefficient of variation  reasonable sampling number  affecting factors  orchard
Author NameAffiliation
XIE Heng-xing Geography and Resources Management Department, Ludong University, Yantai 264025 
ZHANG Zhen-hua Geography and Resources Management Department, Ludong University, Yantai 264025
The Key Laboratory of Agricultural Soil and Water Engineering, Northwest A & F University, Yangling, Shaanxi 712100, China 
LIU Ji-long Geography and Resources Management Department, Ludong University, Yantai 264025 
CAI Huan-jie The Key Laboratory of Agricultural Soil and Water Engineering, Northwest A & F University, Yangling, Shaanxi 712100, China 
ZHANG Xiao-jie Geography and Resources Management Department, Ludong University, Yantai 264025 
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Abstract:
      Based on grid sampling method, 4 soil water content samplings were conducted using TRIME system from April to August, 2005 in apple orchard of Yantai Academy of Agricultural Sciences, and affecting factors of soil water content reasonable sampling number were investigated, too. The results showed that the biggest sampling number was 4.37 to 4.42 times of the least sampling number in different sampling periods, and the biggest sampling number was 1.47 to 1.51 times of the least sampling number in different sampling methods. Rainfall made soil water content uniform, decrease the coefficient if variance, and then decrease the reasonable sampling numbers.