| The effect of exogenous ALA、CaCl2 and SA on physiological characteristics of muskmelon seedling under salt stress |
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| DOI：10.7606/j.issn.1000-7601.2007.04.41 |
| Key Words: muskmelon salt stress 5-aminolevulinic acid CaCl2 SA |
| Author Name | Affiliation | | ZHOU He-fang | College of Horticulture, Northwest A & F University, Yangling, Shaanxi 712100, China | | ZOU Zhi-rong | College of Horticulture, Northwest A & F University, Yangling, Shaanxi 712100, China | | MENG Chang-jun | College of Horticulture, Northwest A & F University, Yangling, Shaanxi 712100, China | | GUO Hai-tao | College of Horticulture, Northwest A & F University, Yangling, Shaanxi 712100, China | | YANG Xing-juan | College of Horticulture, Northwest A & F University, Yangling, Shaanxi 712100, China |
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| Abstract: |
| Effects of different kinds of exogenous chemicals ALA、SA and CaCl2 on seedlings of muskmelon (Cucumis melo L.) were studied and physiological and biochemical characteristics were measured under 150 mmol/L NaCl stress. The results showed that the three kinds of exogenous chemicals alleviated the inhibition of muskmelon seedlings' growth under salt stress. ALA treatments worked best and fresh/dry weight、area of leaf、root activity、dissolved sugar content increased; MDA content and cell membrane decreased after exogenous 6～12 g/100m2 ALA treatments. It could induce salt resistance, salt tolerance and decrease and alleviate damage degree of salt of muskmelon seedlings. |
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