Research on health and its method assessment in the Heihe River basin for agricultural water consumption
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DOI:10.7606/j.issn.1000-7601.2010.03.42
Key Words: the Heihe River basin  agricultural water consumption  health asessment
Author NameAffiliation
SUN Qiwei College of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, China
National Engineering Research Center for Waler Saring lrrigation al Yangling, Yangling , Shaanxi 712100China 
WU Pute College of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, China
National Engineering Research Center for Waler Saring lrrigation al Yangling, Yangling , Shaanxi 712100China
College of Water Resources and Architectural Engineering, Nothwest A & F University, Yangling, Shaanxi 712100China
Insitue of Soil and Water ConservationChinese Academy of Sciences and Ministry of Water ResourcesYangling, Shaanxi 712100, China 
WANG Yubao National Engineering Research Center for Waler Saring lrrigation al Yangling, Yangling , Shaanxi 712100China
College of Water Resources and Architectural Engineering, Nothwest A & F University, Yangling, Shaanxi 712100China 
ZHAO Xining National Engineering Research Center for Waler Saring lrrigation al Yangling, Yangling , Shaanxi 712100China
College of Water Resources and Architectural Engineering, Nothwest A & F University, Yangling, Shaanxi 712100China
Insitue of Soil and Water ConservationChinese Academy of Sciences and Ministry of Water ResourcesYangling, Shaanxi 712100, China 
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Abstract:
      This paper evaluates qualitatively the health for agriculture water use and discusses preliminarily the quantitative evaluation methods in the Heihe River basin. Rational agriculture water use is the key to solve the growing tension of water resources and continued deterioration of the ecological environment, and the health assessment of agricul-ture water use is the base whether reasonable for agriculture water use . The paper analyses the concept of the health of a-griculture water use, explains the evaluation criteria and theoretical and technological base of health assessment for agri-culture water use. According to coordination and efficiency standard, it can evaluate qualitatively that the water use is not healthy. To the purpose of quantitative evaluation, the study takes resources use eficiency, water use structure, water use efficiency and benefit as regulation, selects initially twenty indexes as index system of health assessment for agricul-ture water use.