Influence of water-saving and salt controlling drip irrigation on soil salt content, photosynthesis rate and red jujube yield |
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DOI:10.7606/j.issn.1000-7601.2011.04.27 |
Key Words: water-saving and salt-controlling drip irrigation soil salt content soil salt ions photosynthesis rate |
Author Name | Affiliation | YAO Baolin | College of Water Conservancy and Architecture Engineering, Tarim University, Alaer, Xinjiang 843300, China | SUN Sanmin | College of Water Conservancy and Architecture Engineering, Tarim University, Alaer, Xinjiang 843300, China | SUN Jian | College of Water Conservancy and Architecture Engineering, Tarim University, Alaer, Xinjiang 843300, China | YE Hanchun | College of Water Conservancy and Architecture Engineering, Tarim University, Alaer, Xinjiang 843300, China |
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Abstract: |
Field drip irrigation for dwarfing culture condensed planting red jujube experiment with 1 750, 1 970, 2 190 and 2 380 m3/hm2 irrigation quotas indicated that soil salt content accumulated significantly at mid and late fruit expanding stage and mainly in 0~30 cm soil vertical profile, 1 750 m3/hm2 irrigation quota caused soil salt accumulation for but other treatments leached soil salt; Red jujube had two ET peak values during growth period, with the first at initial fruit stage and the second at late fruit expa
nding to early mature stage; Photosynthesis rate had two peak values at 13∶00 PM and 18∶30 PM; The irrigation quota of 2 190 m3/hm2 were optimizational for red jujube yield. |
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