Effects of agronomic measures and water-retaining agent on soil evaporation and water use efficiency of summer maize(Zea mays L.
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DOI:10.7606/j.issn.1000-7601.2013.01.19
Key Words: summer maize  agronomic measures  water-retaining age nt  soil evaporation  water use efficiency (WUE)
Author NameAffiliation
ZHAO Xia College of Agronomy, Shenyang Agricultural University, Shenyang 110866, China
Institute of Cereal Crops, Henan Academy of Agricultural Sciences / Henan Provincial Key Laboratory of Maize Biology, Zhengzhou 450002, China 
HUANG Ruidong College of Agronomy, Shenyang Agricultural University, Shenyang 110866, China 
LI Chaohai Henan Provincial Key Laboratory of Food Crops Eco-physiology and Genetic Impro vement, Zhengzhou 450002, China 
TANG Baojun Institute of Cereal Crops, Henan Academy of Agricultural Sciences / Henan Provincial Key Laboratory of Maize Biology, Zhengzhou 450002, China 
CHANG Wenfeng Henan Provincial Key Laboratory of Food Crops Eco-physiology and Genetic Impro vement, Zhengzhou 450002, China 
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Abstract:
      In order to improve the water-saving cultivation of no-tillage summer maize ( Zea mays L.) in Huang-Huai-Hai area, the effect s of agronomic measures (including compacting after sowing and straw mulching) and water-retaining agent on soil evaporation and water use efficiency (WUE ) of maize were explored with field tests in 2011. The results showed that the a verage soil water content in 0~40 cm during the whole growth period of maize un der the treatments of A (compacting after sowing), B (compacting after sowing + straw mulching), C (compacting after sowing + water-retaining agent) and D (comp acting after sowing + straw mulching + water retaining agent) was increased by 4.78%, 7.96%, 5.50% and 11.08% respectively, compared to that under E (covering soil after sowing); the soil evaporation was inhibited by 16.33%, 103.78%, 28.37 % and 128.77% respectively; the yield was improved by 9.68%, 17.60%, 11.78% and 24.01% respectively; and the water use efficiency was raised by 9.64%, 17.55 %, 11.71% and 23.96% respectively. The benefit increased by 1 536.34、2 516.42、 801.74、2 553.10 yuan/hm2. The effects of different treatments were most sig nificant in the early growth stage of maize. Before jointing stage, the average soil water content under A, B, C and D was increased by 8.74%, 15.81%, 10.48% an d 20.28% respectively, and the soil evaporation was inhibited by 17.81%, 164.68% , 40.35% and 209.43% respectively, compared to that under E. The treatment o f D, which integrated the effects of compacting after sowing, straw mulching and water retaining agent, could fully enhance the soil water content and inhibit soil evaporation. It is recommended that compacting after sowing and straw mulch ing be practiced in summer maize cultivation in Huang-Huai-Hai area, and water- retaining agent be added in the conditional place.